Thai Chicken Noodle Soup
This Thai Chicken Noodle Soup is a surprising twist on the classic, and may just become a fam-fave in your house. It’s creamy, rich, and warmly spiced, thanks to coconut milk and Thai roasted red chili...
View ArticleAsian Spring Roll Bowls with Peanut Sauce
Asian Spring Roll Bowls – all the flavor of spring rolls without the fuss of actually making them! Combine your favorite spring roll fillings in a bowl atop cooked rice noodles or quinoa, and finish...
View ArticleAsian Salmon Patties with Teriyaki Mayo
Spiked with soy sauce, orange zest, and ginger, these Asian Salmon Patties taste like weekend party food on a weeknight time and energy budget. And speaking of budget, wild caught Alaskan canned salmon...
View ArticleQuick Sweet Chili Beef Stir Fry
Wondering what to do with the ground beef you bought on special, aside from the usual meatballs, meatloaf, meat sauce regulars? Try it in a stir-fry! This Quick Sweet Chili Beef Stir Fry is on the...
View ArticleEasy Everyday Pork Lettuce Wraps
This is really the only time my boys get excited about lettuce on the menu. These everyday go-to Pork Lettuce Wraps are totally adaptable to whatever vegetables lurk in the crisper drawer, or sub in...
View ArticleTeriyaki Brussels Sprouts and Carrots
I’m perfectly content to nosh on these Teriyaki Brussels Sprouts and Carrots over a pile of brown rice and call it dinner. My family may be asking where I hid the meat. Feel free to embellish this with...
View ArticlePotsticker Salad
20-minute dinner PSA! I have been making a version of this Potsticker Salad since our pre-kid days and it’s still a weeknight dinner rotation regular. To cut down on prep, opt for pre-cut matchstick...
View ArticleWeeknight Beef Pho
Spice things up this week with Beef Pho, a traditional Vietnamese soup, without spending hours in the kitchen. With a handful of simple ingredients and store-bought short-cuts, you can bring all the...
View ArticleSlow Cooker Beef Banh Mi Bowls
Fall is on the horizon, and while you might not be ready for soups and stews, I’d say it’s time to bust out the slow cooker! Brimming with fresh produce, this fun spin on the Vietnamese classic Banh...
View ArticlePerfect Coconut Rice
If you’re looking for a coconut rice recipe that is perfectly balanced and not too coconut-y, this is the one. It cooks up perfectly in about 20 minutes and pairs really well with Asian-style dishes,...
View ArticleSimple Shrimp Pad Thai
Pad Thai on a weeknight, no take-out necessary! This easy, approachable recipe comes together in about 30 minutes using familiar ingredients. Traditional Pad Thai calls for tamarind paste, but to...
View ArticleSpring Roll in a Bowl
Spring rolls are really simple to make, but they’re not something I want to prepare on a weeknight. Instead, I skip the rice paper wrapper, toss all ingredients into a bowl and use a simple dipping...
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